{"id":604,"date":"2023-04-03T12:29:19","date_gmt":"2023-04-03T10:29:19","guid":{"rendered":"https:\/\/glancecollection.com\/?p=604"},"modified":"2023-04-03T12:29:20","modified_gmt":"2023-04-03T10:29:20","slug":"il-vino-santo-trentino-passito-dei-passiti","status":"publish","type":"post","link":"https:\/\/www.old.glancecollection.com\/en\/il-vino-santo-trentino-passito-dei-passiti\/","title":{"rendered":"Il vino santo trentino, \u201cpassito dei passiti\u201d"},"content":{"rendered":"\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"538\" data-id=\"605\" src=\"https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino-1024x538.jpg\" alt=\"grappolo d'uva bianca con calice di vino\" class=\"wp-image-605\" title=\"sciatore sulle Dolomiti\" srcset=\"https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino-1024x538.jpg 1024w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino-300x158.jpg 300w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino-768x403.jpg 768w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino-18x9.jpg 18w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino-600x315.jpg 600w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/vino-santo-trentino.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h1 class=\"wp-block-heading\" id=\"camminate-urbane-a-ritmo-lento-per-lasciarsi-sorprendere-dalla-citta-e-riscoprire-il-lusso-della-lentezza\">Un \u201cpassito dei passiti\u201d del Nord presidio Slow Food. E un evento simbolo della tradizione, DiVInNosiola, per celebrarne la tradizione e i riti<\/h1>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Chi desidera approfondire attraverso il gusto la cultura enogastronomica trentina non pu\u00f2 non imbattersi nel <strong>vino santo<\/strong>. Si ricava dal <strong>Nosiola<\/strong>, vitigno autoctono che rappresenta l\u20191,5% della produzione di uva trentina e merita ormai persino un evento dedicato, <strong>DiVinNosiola<\/strong>, che ormai non ha bisogno di presentazioni e quest\u2019anno va in scena dal 31 marzo al 10 aprile.  Si tratta di un passito entrato a far parte dei presidi <strong>Slow Food<\/strong> e ribattezzato <strong>\u201cpassito dei passiti\u201d<\/strong> per le tempistiche del suo caratteristico appassimento naturale. <\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"538\" src=\"https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola-1024x538.jpg\" alt=\"grappolo di nosiola \" class=\"wp-image-606\" title=\"grappolo di nosiola\" srcset=\"https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola-1024x538.jpg 1024w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola-300x158.jpg 300w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola-768x403.jpg 768w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola-18x9.jpg 18w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola-600x315.jpg 600w, https:\/\/www.old.glancecollection.com\/wp-content\/uploads\/2023\/04\/nosiola.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong><strong><strong>Il &#8220;passito dei passiti&#8221;<\/strong><\/strong><\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Siamo nella <strong>Valle dei Laghi<\/strong>, la stessa valle in cui si scopre tra gli altri la presenza di ulivi e susine, a conferma della sua unicit\u00e0 climatica. Il <strong>vino santo<\/strong> nasce dal Nosiola, un vitigno autoctono coltivato in un fazzoletto di terra di circa 110 ettari. Tutto deriva cio\u00e8 da una piccolissima parte della produzione di uva trentina, circa l\u20191,5%, una caratteristica che rende il prodotto finale ancora pi\u00f9 ambito e apprezzato.<br>A ottobre si raccolgono i grappoli spargoli da vigneti selezionati. Si tratta di vecchi vigneti esposti al sole che permettono un appassimento molto lungo. I grappoli vengono poi stesi sulle tradizionali <em>ar\u00e8le<\/em> (graticci un tempo costruiti con canne, oggi reti metalliche molto fitte) e posti in soffitte arieggiate per un appassimento lungo anche 6 mesi accompagnato dall\u2019Ora, la brezza del Garda che garantisce la ventilazione ideale fino alla Settimana Santa, periodo che d\u00e0 il nome a questo particolare vino. Dopo la spremitura inizia la fermentazione naturale del mosto in piccole botti di rovere, che si protrae per 6-8 anni almeno. Una volta imbottigliato, il vin santo ha davanti a s\u00e9 una vita molto lunga, anche di una cinquantina di anni. Un nettare prezioso, basti pensare che da 100 kg di uva fresca si ottengono soltanto 15-18 litri di mosto.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>DiVinNosiola<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>DiVinNosiola<\/strong> \u00e8 l\u2019evento che celebra la <strong>Nosiola<\/strong> e le tradizioni vitivinicole che da questo vitigno si sono sviluppate nel tempo. Dal vino santo alle grappe, una serie di momenti dedicati al gusto, alla cultura e alle usanze del territorio accendono i riflettori su antichi mestieri e conoscenze tramandati di generazione in generazione. Quest\u2019anno DiVinNosiola va in scena <strong>dal 31 marzo al 10 aprile<\/strong> con un programma di esperienze confezionato per portare alla scoperta (o alla ri-scoperta) dell\u2019unico vitigno bianco autoctono del territorio e del vino santo. Gli appuntamenti si snodano lungo la <strong>Strada del Vino e dei Sapori del Trentino<\/strong> e comprendono visite alle cantine, menu a tema, approfondimenti e degustazioni.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-text-align-right has-small-font-size wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"has-text-align-right has-small-font-size wp-block-paragraph\">Fonti:<br><a href=\"http:\/\/www.visittrentino.info\/\">VisitTrentino<\/a><br><a href=\"https:\/\/www.gardatrentino.it\/\">GardaTrentino<\/a><br><a href=\"https:\/\/www.fondazioneslowfood.com\/\">Fondazione Slow Food<\/a><\/p>\n\n\n\n<div style=\"height:80px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Il vino santo trentino nasce dal Nosiola  dopo un lungo processo di fermentazione. Una tradizione celebrata da DiVinNosiol<\/p>\n","protected":false},"author":1,"featured_media":605,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[40],"tags":[57,190,105,185,34,64,163,168],"class_list":["post-604","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-landscape","tag-dolomiti","tag-enrosadira","tag-esperienze","tag-leggende","tag-outdoor","tag-panorama","tag-trentino-alto-adige-2","tag-unesco"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Il Vino Santo trentino, \u201cpassito dei passiti\u201d<\/title>\n<meta name=\"description\" content=\"DiVinNosiola celebra ad aprile il vin santo, presidio Slow Food, nato dal vitigno autoctono nosiola nella Valle dei Laghi\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, 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